Thursday, March 7, 2013

Class 4- Artisan Breads

Funny enough, I was dreading breads class... but it ended up being extremely enjoyable! For this post I will spare the details of each item, and instead show a variety of pictures. Bread has the potential to be so beautiful!!

I'll start with my "The Giving Tree" Bread Sculpture- It's a sculpture made from 100% bread!


Other skills I learned were: How to make a baguette- Followed by how to make Epi:

Here's a loaf of Sourdough that I made:

From that loaf, I made Prosciutto, goat cheese, fig, and caramelized onion sandwiches:
From whole-grain bread I made tea-sandwiches with lavender cream cheese and honey-lemon pickled cucumbers:


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